Entree

Farfalle & Asparagus Alfredo Pot Pie with Balsamic Tomatoes

Farfalle & Asparagus Alfredo Pot Pie with Balsamic Tomatoes

Posted by Anthony on March 27, 2019 in Entree


Serves: 4

Time: 20 min (active), 30 min (inactive)

Difficulty: Easy

Tonight, I was in the mood for a new recipe, and wanted to make something special for my wife. She’s a big fan of Alfredo pasta, and also things made with puff pastry. So I concocted a recipe that married them both together. The end result was warm, creamy, flavorful, and flaky – absolute deliciousness! If you’re looking for a slightly different take on your next pasta recipe, give this a shot. You’ll be glad you did!

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Pizzadillas

Pizzadillas

Posted by Anthony on January 10, 2019 in Entree, Pizza


Serves: 1

Time: 30 min

Difficulty: Easy

A few weeks ago, I was in the mood for pizza, but also for quesadillas. So I thought I’d marry the two together to form one delicious concoction: Pizzadillas! They a lot like a calzone, just in a tortilla, and are pretty simple and straightforward to make, requiring just a bit of oven time in a couple steps of the process. But you can make them with whatever you like on your pizza, making them easy to personalize. The end result has been nothing short of extraordinary, and has quickly become a lunchtime favorite of my wife and me. If you’re looking for a new way to enjoy your pizza, look no further and give this a shot. You’ll be glad you did!

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Baked Garlic Parmesan Chicken & Potatoes

Baked Garlic Parmesan Chicken & Potatoes

Posted by Anthony on October 4, 2017 in Entree


Serves: 6

Time: 45 min

Difficulty: Easy

Tonight, I decided to make this recipe that my wife shared with me for Baked Garlic Parmesan Chicken & Potatoes. The recipe is courtesy of 12 Tomatoes, and proved to be an easy, cheesy, garlicy dish that was an instant crowd pleaser. If you’re looking for a nice, new comfort food recipe for the upcoming chilly months, look no further and make this recipe. You’ll be glad you did. I promise!

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Creamy Tuscan Chicken

Creamy Tuscan Chicken

Posted by Anthony on June 30, 2017 in Entree


Serves: 4

Time: 30 min

Difficulty: Easy

As mentioned in the recipe for Bacon Asparagus Pastry Twists, my family and I were hosting guests a few nights ago, and I was in the mood for some new recipes. I found a Three Course Tuscan Dinner article and decided to try my hand at the appetizer and main course. The appetizer was delicious, and this Creamy Tuscan Chicken was, in my humble opinion, even better. It is creamy and very flavorful, and paired wonderfully with whole wheat spaghetti with a side salad. If you’re looking for a new chicken/pasta recipe, I highly recommend this one. You won’t be disappointed!

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Healthy Homemade Lasagna (à la Loaf Pans)

Healthy Homemade Lasagna (à la Loaf Pans)

Posted by Anthony on March 2, 2017 in Entree


Serves: 8 (2 per loaf pan)

Time: 45 min (active), 45-60 min (inactive)

Difficulty: Easy

A number of our friends have recently been in need of some freezer meals, and one of my go-to staples to provide is lasagnas prepped and delivered in aluminum loaf pans — a perfect size for 2 servings, so you’re not left with a boatload of leftovers in an enormous baking dish. Everyone who has received and partaken of these lasagnas has raved about them and how delicious they are, and most have asked for the recipe. Admittedly, this recipe never existed on paper until I was asked for about the 8th time for a copy of the recipe, as I just made it off-the-cuff. But here is the official recipe, finally documented outside of my head, for your making and partaking pleasure. Hope you enjoy!
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